🤝 Servant's Heart - We put others first in everything we do, from supporting our teammates across all locations to ensuring every guest leaves with a perfect product for their celebration.
🏆 Spirit of a Champion - We take pride in our work across every location and help wherever needed, constantly looking for ways to improve our operations and guest experience.
💫 Genuine Connections - We build real relationships with our guests and each other across all sites. We're more than just bakeries – we're a family that celebrates together and creates meaningful relationships in every community we serve.
📣 Open Communication - We believe in transparent, honest dialogue at all levels across all locations. Everyone's voice matters, whether you're at Allen Park, Ann Arbor, or supporting our other locations.
✨ Attention to Detail - We treat every product like it's being made for our own family. From maintaining consistent quality standards to ensuring operations run smoothly across sites, we take pride in the details that make each location special.
😊 Bring the Joy - We believe in spreading happiness across all our communities, whether it's making someone's celebration extra special or bringing positive energy to each location.
⭐ Do the Right Thing - We empower our team to make decisions that put people first, always striving to do what's right across all our operations.
Lead multi-site operations between Allen Park and Ann Arbor, with occasional support in Grosse Pointe and Sterling Heights
Travel efficiently between locations using reliable transportation to ensure consistent leadership presence
Manage daily production schedules and quality standards across multiple bakery locations
Develop and coach team members at each location to deliver exceptional guest experiences
Oversee inventory management, supply orders, and cost control across all assigned sites
Drive sales growth and profitability through strategic planning and execution
Coordinate staffing schedules and resource allocation between locations
Ensure consistent adherence to food safety standards and operational procedures across all sites
Successfully manage operations across multiple bakery locations, ensuring consistent quality, profitability, and guest satisfaction at each site
Lead well-trained, motivated teams who deliver exceptional experiences regardless of location
Achieve optimal resource allocation and inventory management across sites while maintaining strong financial performance and operational efficiency
Build a cohesive culture that reflects our core values and drives sustainable growth across all locations
You are an experienced multi-site leader who thrives on variety and enjoys the challenge of managing operations across different locations
You have reliable transportation and a valid driver's license, understanding the importance of being present where you're needed most
You're comfortable adapting your leadership style to different teams while maintaining consistent standards and expectations
You excel at time management and prioritization, knowing how to allocate your attention effectively across multiple sites
You're energized by travel between locations and see it as an opportunity to build relationships and ensure excellence everywhere you go
3-5 years of multi-site management experience in retail, food service, or hospitality preferred
Valid driver's license and reliable transportation for travel between locations
High school diploma required; post-secondary education is a plus
Food safety certification (or ability to obtain within 30 days)
Flexibility to work various shifts and travel between Allen Park, Ann Arbor, and occasionally Grosse Pointe and Sterling Heights locations
Competitive Compensation: $21-25/hour based on experience and proven multi-site management capabilities
Comprehensive Training: You'll undergo training at all four bakery locations to ensure you understand each site's unique characteristics and operations
Career Growth: Join a growing company with opportunities for advancement and professional development across multiple locations
Flexible Leadership Role: Manage your time across locations while having the autonomy to make decisions that drive results
Supportive Environment: Work with passionate teams who are committed to excellence and helping each other succeed
Community Impact: Be part of multiple communities and help create memorable moments for families and businesses across our service area
Employee Benefits: Discounts on our delicious products and flexible scheduling to support work-life balance
Compensation: $21.00 - $25.00 per hour
Employee discounts
Health insurance
Opportunity for advancement
Paid time off
Training & development

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